Stark Sucralose 25 g

Sucralose is a high-quality intense heat-stable sweetener developed by the English company Tate & Lyle in 1976. Sweeteners based on sucralose have a pleasant sweetness, their taste is indistinguishable from that of sugar, and they dissolve well in water. A huge plus of sucralose is its stability during heat treatment (pasteurization and sterilization used in the production of conservation).

Consumption norms

Undoubtedly, overdosing on any product can harm health. That is why it is important to adhere to the rules of "acceptable daily intake". To do this, you should only buy products that indicate the type of sweetener and its weight on the label. Experts recommend preferring tablet forms, as they allow for the most accurate accounting of sweet milligrams. The maximum daily dose of sucralose consumption is 5 mg per 1 kg of body weight. Even the most avid sweet tooth can easily fit within these limits - after all, sucralose is 600 times sweeter than sugar, and therefore the amount needed is minimal.